Bourbon Ham - Recipes - Page 2

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Results 11 - 14 of 14 for bourbon ham

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11. GEORGIA COUNTRY HAM

Have the hock cut off ham so that it will fit ... salt. Mix sugar, bourbon and water. Press into the ... at 200 degrees for 8 hours. Serves 12.

12. SPIRIT GLAZE FOR HAM

Combine and spread on the ham after it is skinned and continue to baste during the last 1/2 hour of cooking.

13. PARTY BARBEQUE

14. BAKED BEANS

Chop first 4 ingredients in a blender. Place beans in baking dish and add ingredients from blender. Then add 3/4 cup brown sugar, 1/4 cup ...

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