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Results 11 - 20 of 24 for bottom crust peach pie
11. PEACH COBBLER
This is one easy peach cobbler that can be made with a store-bought crust and canned peaches. Preheat oven to 350°F. Move the bottom crust into an 8-inch square ... bubbly top and bottom.
12. PEACH CRUMB PIE
In unbaked pie crust, place 1/2 of the ... butter, flour, in bottom. Add peach juice, lemon juice, and peaches ... browned, about 1 hour. Very easy!
Grease bottom of 13 x 9 inch pan. Cut pie crusts in strips and lay half ... and stir into peach juice (add enough water if ... as good as Grandma's.
Heat oven to 450 degrees. Prepare pie crust according to package directions for ... pan with removable bottom or 9 inch pie pan. ... 10 to 12 servings.
Line a greased 9-inch pie plate with half the pastry. Reserve remainder for top crust. Preheat oven to 425 ... Moisten rim of bottom crust with water and put ... heat by 25 degrees.
16. PEACH COBBLER
Peaches, fresh, peeled and sliced ... Pour into unbaked pie shell. Then dot with about ... over mixture. Roll crust and place on top. Cut ... about half for bottom crust in a deep (4 ... Use with above peach cobbler.
1. Peel and thinly slice ... aside. 2. Prepare pie crust mix as label directs. On ... inch overhang. Spoon peach mixture into pastry-lined pie plate; ... moisten edge of bottom crust with water; press ends ... brown. Let pie cool.
18. EASY PEACH PIE
Heat oven to 425 degrees. Prepare pie crust as directed and roll out ... for top and bottom crust. Place bottom crust in ... cream or whip cream.
Combine cream cheese and sugar. ... Pour into unbaked pie shell, bake at 350 degrees ... Whip. Fresh peaches and peach Jello may be substituted.
Heat oven to 400 degrees ... 3 tablespoons reserved peach syrup. Add remaining sugar, eggs ... filling into unbaked pie shell. Moisten pastry edge with water. Roll top crust same as bottom. Lift onto filled pie. ... room temperature before serving.
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