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Results 11 - 20 of 99 for blueberry strawberry dessert
Tear angel food into bite size pieces and place in a 9 x 13 inch cake pan. Prepare vanilla pudding per package directions; allow pudding to ...
Beat cream cheese until light and fluffy, gradually adding sugar, vanilla and egg; beat thoroughly. Unroll 1 package of Crescent Rolls and ...
Combine graham crackers, 1/4 cup ... 15-20 minutes. Spoon blueberry filling over top and refrigerate ... Spread Cool Whip on top before serving.
Combine condensed milk and yogurt in large bowl. Mix well. Fold in fruit. Add nuts and marshmallows. Stir together. Pour into a 13 x 9 inch ...
In large bowl combine the condensed milk, lemon juice and lemon peel, mix well. Stir in yogurt, marshmallows and nuts. Spread half the ...
Combine condensed milk, lemon juice and rind, mixing well. Stir in yogurt, marshmallows and nuts. If fruits are well drained, then can be ...
Freeze angel food cake for easy slicing. Put milk in bowl, add Dream Whip and vanilla. Beat until it peaks. In another bowl, beat cream ...
18. FRUIT DESSERT
Mix graham crackers and butter. ... with remaining marshmallow mixture. Sprinkle the 1 cup of crumbs over the top of the dessert. Refrigerate.
Combine cracker crumbs and butter. ... 1/2 cups sugar, dessert topping mix, and cold milk. ... large one. Cut in half if you want a smaller size.
Bake 15 minutes at 375 degrees. Cool. Mix and spread on 1st layer. Spread on top and refrigerate.
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