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Results 11 - 20 of 24 for best chicken curry
Combine 3 tablespoons juice drained ... mustard, salt and curry powder. Set aside. Cut chicken into small chunks and mix ... and good crusty bread.
Combine 2 tablespoons juice drained ... with mayonnaise, mustard, curry powder and salt. Set aside. Cut chicken in small chunks and mix ... if desired. Serves 4.
Single layer chicken in baking dish and pour ... liquid should cover the chicken. There is no need to marinate. Serve over rice with lots of juice.
Have chicken cooked and ready. Prepare broccoli ... lemon juice and curry. Pour over chicken. Mix ... Bake at 350 degrees for 25 to 30 minutes.
15. TAHITIAN CHICKEN
Melt butter and add additional ... foil and place chicken into pan. Add marinate and ... companion with cheese, grapes, and apple slices for dessert.
Wash chicken; dry with paper towels. ... apple, remaining flour, curry powder, salt, mace, chili powder, ... Serve over pilaf. Yield: 8 servings.
Toss all ingredients together. Spoon individual servings on salad greens. Yield 6 servings, approximately 220 calories per serving. ...
Cook broccoli and arrange in ... casserole dish. Place chicken pieces on top. Mix soup, ... lemon juice and curry powder (or mustard). Pour over ... minutes. Serves 4-6 people.
Cook rice according to directions ... cool. Two tablespoons curry powder may be used in ... and, if using, chicken or tofu into small pieces. ... used depending on preference!
20. CHICKEN CURRY
In half the butter, saute ... 3 minutes. Add chicken (in batches, if necessary) and ... onion, orange pieces, crumbled hard - boiled egg, etc.
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