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Results 11 - 20 of 396 for beef melt
Preheat oven to 350°F. Brown ground beef and onion with seasonings until ... - green beans, yellow wax beans, mushrooms or all three. Yummy! .
Note: If brisket does not ... to slice the corned beef at an angle across the grain (an electric carving knife works best). Serves 6. . L. Ford
Triscuits are fantastic with this dish! Chop the chip beef fine and set aside. Combine ... 350°F for 25 minutes. Serve hot with assorted crackers.
Heat oil in a heavy ... add to meat. Melt butter, add mushrooms and saute ... sprinkle with cheese. Bake extra biscuits for dunking. Makes 6 servings.
Cut tenderloin lengthwise to within ... to end in beef cut. Combine melted butter and ... may be stuffed in advance; chill until ready to roast.
Pierce surface of the roast ... meat tenderizer. Put beef in a deep bowl and ... Follow manufacturer's directions for using rotisserie. Serves 6-8.
17. BEEF BURGUNDY
Mix the 5 top ingredients ... 350 degrees for 30 minutes in a 2 quart or 9 x 12 inch pyrex dish. Serve beef burgundy over the baked noodle dish.
Combine beef, salt, pepper, egg, catsup ... ingredients for stuffing mix, then rest of meat. Place in pan of water and bake at 350 degrees for 1 hour.
Cut tenderloin lengthwise to within ... to end inside beef, combine melted butter and ... and refrigerated. Serves 8. Elegant for dinner parties.
20. BEEF CREPES
Mix flour, baking powder and ... over crepes on dish. Add shredded beef. Use to fill crepes. Serve with broccoli spears, bread or rolls and salad.
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