Results 11 - 20 of 36 for bean pods

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Chop onions and garlic; saute ... Coarsely chop green beans and artichoke hearts; add them ... bread crumbs. Bake at 350 degrees for 30 minutes.

Drain the soaked beans in a colander and put ... serve, ladle about 1 1/2 cups of beans, with meat and gravy, over a 2/3 cup serving of boiled rice.

You need a tall jar ... leave the string beans whole. Wash and trim beans. ... blemishes. Add pepper pod and garlic. Dissolve salt in ... until ready to use.

Wash and soak beans 2-3 hours or overnight if ... done, place in a dish and lay ham hocks over top. Serve with rice potato salad and corn bread.

Sauté celery, pepper and onion in butter. Mix in remaining ingredients. Pour into baking dish and top with bacon strips. Bake ...



For this recipe I use ... ham hocks. The beans are a dry bean/lentil mix ... Serve with fresh salad and bread or rolls. 8. Leftovers can be frozen.

Soak beans overnight. Cook with seasonings, meat ... creamy, except parsley. Just before ready to serve add parsley and salt and pepper to taste.

Wash the beans and peas thoroughly and soak ... cups and package for 12 soup batches. If this is too much for you, share with family and friends.

To prepare: wash bean mixture. Cover with water, add ... are tender. Add: Simmer 10 minutes more. Serve with crackers, cornbread or crusty bread.

Wash beans. Add 2 teaspoons salt. ... Add meat and water. Cook 2 hours. Add: Simmer another 30 minutes or so. Serve with crackers or cornbread.

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