1. In medium mixing bowl ... ingredients except lettuce, cheese and garnish. Cover and refrigerate ... lettuce leaves; spoon bean mixture onto center of lettuce. ... mixture. Garnish mint sprig.
Bring 4 quarts salted water ... medium heat. Add beans and cook 4 minutes. Drain ... nuts, onion, and cheese. Pour dressing over the beans and toss thoroughly. Serves 6-8.
In medium saucepan, in 2 ... water, cook green beans 2 minutes. Add artichokes; cook ... refrigerate overnight. Place salad on platter. Sprinkle with cheese and ground pepper. Makes 6 servings, 94 calories each.