Results 11 - 15 of 15 for bavarian chicken

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Saute chicken in clarified butter over medium ... more romano cheese and toss. Serve immediately. It's quick and easy. Adjust garlic to taste.

Drain peas and add 2 quarts of water to a clay dish or oven proof pan. Cut up sausages fine and onions as well. Add broth and teriyaki ...

Melt some butter in large frying pan and saute chicken until cooked. Mix mushroom soup ... thickened some what. Serve on top of a bed of rice.

Put chicken breasts in shallow baking pan. ... cheese. Bake in slow oven, 325 degrees for 1 1/2 hours. If cheese browns too quickly, cover with foil.

Remove skin from chicken. Put pepper in bottom ... then cheese. Bake covered for 1 hour at 350 degrees, then uncover and bake 1/2 hour longer.

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