Results 11 - 13 of 13 for barley malt syrup

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11. WAFFLES
Combine all ingredients in blender and blend until smooth. Let batter "rest" for 15 minutes. Ladle onto preheated waffle iron. Use about 1 ...

First, oil a baking dish ... and drizzle with barley-malt syrup or honey. Mix together butter, ... in small pieces when mixing with flour, etc.

In an electric blender or food processor, blend ingredients until smooth.

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