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Results 11 - 20 of 200 for barbecue sides
Mixed chicken pieces may be ... to brush both sides of the chicken. Place chicken ... slice of or two of onion to each packet for extra flavor.
Cook bacon in medium skillet ... brisket on both sides with sugar, then vinegar. Prepare ... Carve meat in thin slices across grain to serve.
In a 6 quart sauce ... broiler brushing again with more sauce, until browned, 5 to 7 minutes on each side. Serve with corn on the cob and watermelon.
Brown beef in butter. Sprinkle with salt and pepper. Add onions and brown a bit. Add water and remaining ingredients. Simmer until meat ...
Place ribs in a shallow ... brush generously with barbecue sauce, made by combining the ... brown on both sides. Continue brushing with sauce. ... from pan. Serves 6.
In 6 quart kettle, cook ... ribs on outside grill or under broiler, brushing again with sauce until shiny and brown, 5 to 7 minutes on each side.
Fill 6-quart pot with water, ... grill or under inside broiler, brushing with more sauce as needed. Cook until browned, about 5-7 minutes per side.
Put all ingredients in plastic ... more of favorite barbecue sauce. Cook uncovered at 300 ... meat and crumble meat. Serve on buns - stupendous!
Mix well and serve. It is a wonderful marinate for chicken and fish. Marinate several hours before cooking or broiling.
Heat oven to 325 degrees. Cut spareribs into serving pieces. Combine all ingredients, but onions. Place a layer of ribs in roasting pan. ...
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