Results 11 - 12 of 12 for barbecue hash

Previous  1  2  

Thaw 30 minutes. Mix spread into greased 9 x 13 inch glass pan. Add crushed potato chips. Bake 40 minutes at 400 degrees.

In a foil container or heat-resistant barbecue container, combine potatoes, onions, celery ... bake in 350 degree oven until tender and bubbly.

Previous  1  2  

 

Recipe Index