Results 11 - 20 of 26 for banana sponge cake

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Mix pudding. Cut cake in small chunks. Put handful ... cake chunks), fruits, Cool Whip. Repeat until all ingredients are used up. Chill and serve.

Line a 9x13 pan with sponge (lay with cut sides down). ... Top with sliced bananas, cherries, and pineapple. Cover ... remainder of Cool Whip. Chill.

Split the sponge cakes in half, spread with jelly ... and slice the bananas over the top. Pour over ... rosettes, cherries, angelica and almonds.

Prepare Trifle in a 9 ... raspberry jam between sponge cake layers (or lady fingers). Cut ... over cake and banana layers. Allow to cool two ... before serving. Serves 24.

15. TRIFLE



Make pudding as directed. In a punch bowl, layer some sponge cake, then pudding, bananas, strawberries, pineapple, then Cool ... Whip and strawberry halves.

Dissolve gelatin in boiling water; ... until thickened. Add bananas. Place cake layer in bottom of shallow ... whipped topping and/or fresh fruit.

18. TRIFLE
In a large, deep dish, put one layer of cake, in strips or whole, ... with fruit. Let sit in refrigerator overnight or a day. May be used sooner.

Line bottom of bowl with sponge cakes, wet sponge with sherry. Add layer of sliced banana, sliced apple and fruit ... decorations to whipped cream.

Layer thick layers - sponge cake, pudding, fruit in any ... Whip on top. Let set at least 8 hours. Wonderful for large crowd, church dinners, etc.

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