Results 11 - 20 of 36 for banana pudding frosting

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Bake 40 minutes at 350 ... 9x13 greased and floured pan. Mix pudding with milk; let set. Add Cool Whip. Frost cooled cake. Keep in refrigerator.

Preheat oven to 350 degrees. ... Cool completely. To frost, in a large bowl, combine pudding mix, milk, and rum. Blend ... Cover cake with frosting, then sprinkle with grated ... Lite can be used.

In mixing bowl put all ... degrees for 25 minutes. Or toothpick comes out clean. Try other pudding flavors like: Pistachio, lemon, French vanilla.

Combine all cake ingredients in ... large bowl, combine pudding mix, milk, and rum. Beat ... grated chocolate. Store, covered, in the refrigerator.

Beat cake mix, pudding mix, eggs and milk. Divide ... minutes. Cool. Mix frosting ingredients until fluffy. Spread on ... cake on top. Refrigerate.



Preheat oven to 350 degrees. Combine cake mix, pudding mix, water, oil and eggs. ... on wire racks. Repeat twice, using remaining batter. Frost.

Heat oven to 350 degrees. ... Bake for 35-40 minutes. Cool. Frost (see recipe below). In a large mixing bowl, blend above ingredients thoroughly.

Combine all ingredients in large ... Let powdered sugar frosting run in streaks down sides of cake. Lightly frost top and press some coconut ... cut from gum drops.

Layer of crackers in pan (leave whole). Mix both puddings and the 3 cups of ... layer of crackers. Frost with chocolate frosting, let set 24-48 hours ... x 13 inch pan.

Line bottom of 9x13 inch ... Mix together the pudding mix and milk. Fold in ... thinly slice the bananas on top of pudding. Cover ... Cover crackers with frosting mix. (More water may be ... hours before serving. Yummy!

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