Results 11 - 16 of 16 for baked stuffed french toast

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Take 8 slices firm bread, ... mixture. Cover with plastic wrap and refrigerate overnight. Bake at 375 degrees for 45 minutes. Serve with maple syrup.

Cook sugar, cornstarch, and water ... with mixer and pour over all. Bake at 350°F for 1/2 hour covered. Uncover and bake about 15 minutes more.

Remove crust from 8 slices ... milk and 1/2 cup maple syrup, pour over bread mixture. Refrigerate overnight. Bake at 375 degrees for 45 minutes.

Place 1/2 of bread cubes ... sprinkle with nutmeg. Bake at 375 degrees for 45 ... refrigerated until morning. I like to use it on Christmas morning.

Only 1 cream cheese if ... 1/3 c. maple syrup 2 c. milk Pour over bread and cheese. Refrigerate overnight. Bake at 375 degrees for 45 minutes.

Place half of the cubed ... cheese. In a bowl, mix eggs, milk and syrup. Pour over bread and cheese. Bake in oven at 375 degrees for 45 minutes.

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