Results 11 - 20 of 25 for baked oysters parmesan cheese

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Roll oysters in olive oil, Parmesan cheese with garlic salt, then crackers. Bake at 400 degrees until brown.

Shuck oysters; drain and reserve half ... each oyster. Stir cheese and bread crumbs together and ... Dribble remaining butter. Bake at 400°F for 15 minutes.

Grease a casserole dish. Arrange the oysters in one layer in dish. ... over the oysters. Bake in a preheated 450 degree ... with the grated cheese. (Optional: sprinkle top with ... or until slightly brown.

Marinate chicken breasts in wine ... in refrigerator. Mix Parmesan cheese, seasoning and cracker crumbs. ... water to pan. Bake uncovered at 375 degrees for ... fat. Yield 6 servings.

Poach scallops and shrimp in ... procedure with the oysters in vermouth. Combine seafood, and ... and bubbly. Add cheese, stirring until melted. Stir ... sprinkle with paprika. Bake at 350 degrees 20 to ... necessarily individual baking dishes.



Saute onion and garlic in ... ingredients except for Parmesan. FOR OYSTERS: Spoon 1 tablespoon of ... Sprinkle with Parmesan. Bake at 375 degrees until oyster ... 1 hour (on rack).

Preheat oven to 400 degrees. ... spray. Combine crumbs, Parmesan cheese and spices. Sprinkle 1/3 of ... top with the oysters, and then spread the ... over the top. Bake uncovered for 30 minutes.

Put each oyster on the deepest side of ... white sauce. Sprinkle Parmesan cheese on top of oyster, spinach ... white sauce. Put oysters on a baking sheet and ... in oven and bake at 400 degrees for 15 ... recipe serves 2 people.

Preheat oven to 450 degrees. ... bowl, mix the cheese, cracker meal, salt and ... well. Dip each oyster in the oil and then ... with the sherry. Bake 12 to 15 minutes or until oysters are lightly browned. Serves 6 to 8.

Saute green onions, butter and ... until bubbly. Combine oyster liquid, mushroom liquid and enough ... half shell and bake at 375 degrees until edges of the oysters curl. Drain any liquid from ... with grated fresh parmesan cheese. Return to oven and ... wedges and toast points.

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