Baked Fish Vegetables - Recipes - Page 2

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Results 11 - 20 of 71 for baked fish vegetables

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11. FISH AND VEGETABLES BAKED IN FOIL

Sprinkle 1/2 teaspoon salt and wine over fish. Brush large piece of ... the fish and vegetables on foil; pinch ends together to seal it. Bake at 350 degrees for 20 to 25 minutes.

12. BAKED FISH WITH VEGETABLES

Season fish inside and out with salt ... around fish and bake at 375 degrees for 30 ... sprinkle with parsley. Garnish with remaining lemon halves.

13. BAKED FISH WITH WINTER VEGETABLES

Preheat oven to 400 degrees. ... garlic powder. Place vegetables in a heavy 13x10 dish. ... of olive oil. Bake turning vegetables once or twice ... and add 4 fish fillets. Arrange vegetables over the ... with orange roughy fish.

14. VEGETABLE FISH BAKE

Preheat oven 350 degrees. Place ... of onions. Place fish on top of onions. Spread ... and pour over vegetables. Bake until fish flakes easily when ... 30 to 35 minutes.

15. CRISP OVEN BAKED FISH FILLETS

Preheat oven to 500°F. If frozen fish is used, thaw it enough ... dressing over fish. Bake 10 to 12 minutes, or ... serving = 68 milligrams sodium.

16. CRISPY BAKED FISH

Preheat oven to 425°F. Lightly ... with vegetable oil. Bake 20 to 25 minutes or until fish flakes with a fork and is crispy. Makes 4 servings.

17. FISH BAKED IN FOIL

Place each serving in center ... and onion on fish. Seal foil. Place on shallow pan. Bake for 25 to 30 minutes ... with parsley. Yield 4 servings.

18. FISH BAKED IN FOIL

Preheat oven to 450 degrees. Divide fish into 4 serving portions if ... on shallow pan. Bake for 25 to 30 minutes. ... 140 calories per 3 ounces.

19. COATING FOR BAKING OR FRYING CHICKEN & FISH

Blend cereal to fine crumbs. ... to coat crumbs. Dip chicken or fish in water and then in coating. Keep unused mix in refrigerator in glass jar.

20. BRANDADE DE MORUE OR BAKED SALT COD FISH

Soak codfish 24 hours, changing ... 1/2 hours. Drain fish, remove skin and bones ... cold. If hot, bake in 400 degree oven for ... crisp bacon. Serves 6.

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