Results 11 - 20 of 63 for bake pancakes berries

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In large bowl mix well ... then stir in berries. Using 1/4 cup batter for each pancake, bake on hot greased griddle until golden brown on both sides.

Put wheat berries and 1 cup of milk ... cooked pumpkin, 1/2 teaspoon ginger, 1/2 teaspoon cloves, 1/2 teaspoon nutmeg, and 1/2 teaspoon cinnamon.

In bowl, whisk together milk, ... cup of batter onto griddle. Sprinkle with blueberries. Cook 2 minutes on each side. Makes 16 (5 inch) pancakes.

1. Make filling in saucepan. ... warm. 2. Make pancakes in bowl. Blend dry ingredients ... cupfuls onto griddle. Cook until golden on each side.

Mix all ingredients, may add more or less milk to make batter. Pour on hot non-stick skillet or griddle. Makes eight 6 inch pancakes.



In a large bowl, whisk together flour, sugar, baking powder, baking soda and salt. Whisk in egg, buttermilk, vanilla and 2 1/2 tablespoons ...

In a large bowl, combine ... overmixing makes tough pancakes. Gently fold in the ... drop 6-8 frozen berries onto each pancake. When underside ... Yield 18 (4-inch) pancakes.

Combine flour, sugar, baking powder, ... is used. Serve pancakes with warm blueberry sauce. Puree ... stick, keep warm and pour over pancakes.

In large bowl, combine Herman, vegetable oil, eggs, sugar, salt and baking soda. Mix thoroughly with wooden spoon. Gently fold in ...

Mix first 4 ... Add remaining ingredients. Stir no more than 50 strokes. Batter will be thick. Pancakes will be delicious! Yield: 12-14 pancakes.

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