Results 11 - 20 of about 930 for bake chicken enchiladas

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In medium saucepan, cook onion ... 1 cup sauce, chicken, 1 cup cheese, chilies, ... remaining sauce over enchiladas. Sprinkle with remaining cheese and parsley. Bake in a preheated 350 degree ... 6 to 8 servings.

In a 2-quart pan, melt ... sauce, and cheese. Cover and bake in a 400 degree oven until hot in center, 30 to 35 minutes. Sprinkle with green onion.

In medium pan, cook onions ... 1 cup sauce, chicken, 1 cup cheese, chilies, ... sprinkle with remaining cheese. Bake at 350 degrees for 25-30 minutes.

Chop chicken into bite sized pieces. In ... large can of enchilada sauce... mix well. Spray 9x11-inch ... pour over the enchiladas evenly. Spread cheese over top, ... 8 to 12 servings.

Boil chicken with bouillon cubes and selected ... half can of enchilada sauce into greased dish. Place ... glass dish (glass bakes better). Top with rest of ... is already cooked). ENJOY!



Bake chicken breasts and cook rice. Slice ... the can of enchilada sauce and stir again. Cut ... cheese. Let cool for 10 minutes before serving.

In 1 1/2 to 2 ... bubbly. Whisk in chicken broth, garlic powder and Tabasco ... of sauce last. Cover and bake 400 degrees for 35 to 40 minutes.

Preheat oven to 325°F. Pick the cooked chicken off the bones and shred ... remaining sauce over enchiladas. Top with shredded cheese and crushed tortilla chips. Bake at 325°F for 30 minutes.

Mix and heat. Brown then drain.

Mix soups, broth, chiles, onions, ... spices. Layer sauce, chicken and chips. Top with remaining 1 1/2 cup cheese. Bake at 350 degrees for 25 minutes.

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