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Results 11 - 20 of 75 for austrian food
Saute onions and mushrooms in butter until tender. In a bowl, combine onions, mushrooms, chicken, ham, salt and pepper, parsley and basil. ...
Drop noodles into 6 cups boiling salted water. Cook, stirring constantly 3 minutes. Cover and remove from heat, let stand 10 minutes; ...
13. AUSTRIAN GOULASH
Place meat in slow cooker, cover with sliced onion. Combine garlic, ketchup, Worcestershire sauce, sugar, salt, paprika, and mustard. Stir ...
Heat oven to 350 degrees. In medium saucepan, melt chocolate and butter over low heat. Stir sugar, egg and extract into chocolate mixture. ...
Heat milk until bubbles form around edge of pan. Remove form heat; add sugar, salt and butter, stirring until butter melts. Cool to ...
Cream the butter and add the sugar. Blend thoroughly. Sift the flour again and add the nutmeats. Combine the butter and flour mixtures. Add ...
Cream butter; add 1/2 cup sugar, vanilla and salt. Beat until light. Stir in nuts and flour until well blended. Wrap dough in wax paper and ...
Heat oven to 350 degrees. In large bowl combine all crust ingredients. Beat at medium speed about 2 minutes or until crumbly and well ...
19. AUSTRIAN CHICKEN
Brown chicken well in butter. Place in baking dish to butter, add flour slowly and stir. Remove from heat and add sour cream, stirring ...
Melt together chocolate and butter in medium saucepan over low heat. Remove from heat. Stir sugar, eggs and extract into chocolate mixture; ...
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