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Results 11 - 20 of 470 for au gratin potatoe
In a large bowl, combine ... or until golden brown, using the remaining oil as needed. Drain pancakes on paper towels. Makes 8 potato pancakes.
This was one of the ... to properly boil potatoes. I've tried fancier versions ... browned. Let sit (covered) 10 minutes or so before serving.
Preheat oven to 350°F. Prepare ... as follows: sweet potato slices, 1/2 of the onion, ... spinach or green beans before the russet potato layer.
Saute onion in oil until ... minutes. Stir in potato slices, ham, sauce mix, water, ... cover. Simmer 30 minutes or until potatoes are tender.
In 10" or 12" skillet, ... tender. Stir in potatoes, sauce mix, water and ... (Carrots and broccoli may be parboiled before adding to potatoes.)
Cook and stir sausage and ... minutes. Stir in potatoes, sauce mix, water, and ... through and cheese is melted, 5 to 10 minutes. 4 or 5 servings.
Cook and stir sausage and ... minutes. Stir in potatoes, sauce mix, water, and ... and cheese is melted, 5 to 10 minutes. Makes 4 to 5 servings.
Cook and stir sausage and ... minutes. Stir in potatoes, sauce mix, water and ... broccoli is heated through and cheese is melted, 5 to 10 minutes.
Cook and stir sausage and ... minutes. Stir in potatoes, sauce mix, water and ... (3500 to 6500 feet) : Increase second simmer time to 15 minutes.
Cook and stir sausage and ... minutes. Stir in potatoes, sauce mix, water and ... through and cheese is melted (5 to 10 more minutes). Serves 4 to 6.
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