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Results 11 - 20 of 69 for apple puree
Peel and cut apples and place in deep pot. ... water. Cook to desired thickness and add cornstarch for thickness. Allow to cool before serving.
Preheat oven to 425 degrees. ... core, and slice apples into quarter inch pieces. Place ... Allow to cool before serving. Makes 8 to 10 servings.
Preheat oven to 500 degrees. ... and thinly slice apples. In a medium non-stick ... reserved liquid over the apples and serve immediately. Serves 4.
Preheat oven to 325°F. Sift ... combine thoroughly. Add apples, pecans and raisins and ... dry. Serve with caramel sauce and pecan ice cream.
Preheat oven to 350 degrees. ... Fold in chopped apples. Spoon batter into prepared ... powdered sugar, if desired. Serve warm. Makes 2 loaves.
1. Place all ingredients in ... to make more apples. 2. Fill each apple ... whipped between each scoop of ice cream and each strawberry. Serves 2.
If using fresh yams, peel ... layer of green apples on top of sweet potatoes. ... desired. Bake covered at 350°F for 1 hour. Serves 4 to 6 people.
18. APPLE SAUCE
Wash and peel apples; core and slice them ... apples are tender. Puree apples and add 1/4 cup ... applesauce in pints, leaving 1/4 inch head space.
Mix together first 8 ingredients ... overmix. Fold cubed apples into batter. Bake at 375°FF ... muffins are done in center. Yield 1 dozen.
Preheat oven to 350°F (325°F for glass pie pan). Combine apple, pecans, 2 tablespoons sugar ... center comes out clean. Serve with syrup.
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