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Results 11 - 20 of 75 for apple preserves
Cut fresh potatoes, bite size ... sweet potatoes. Spread apple pie filling into an 8x8 ... cranberry sauce, apricot preserves, orange marmalade. Spoon over ... 6 to 8 servings.
Preheat oven at 375 degrees. Pare the top half of apples, remove cores. Stand fruit ... combine pecans, raisins, preserves and lemon rind. Fill apples ... whipped cream, if desired.
Cut each pork tenderloin lengthwise ... 1/4-inch thick. Combine apples, carrot, onion, pecans, salt ... minutes. Spread apricot preserves on top of each tenderloin ... cooked. Slice and serve.
Heat oven to 325 degrees. ... Add bread crumbs, apple, raisins, brown sugar, ginger, and 2 tablespoons of the preserves; mix well. Stuff each ... pork chops are tender.
15. FRENCH APPLE PIE
To make Filling: In small ... pare, and slice apples; sprinkle with 1 tablespoon ... 3/4 cup apricot preserves. Preheat oven to 425 ... Serve warm. Serves 8.
1. Preheat the oven to ... 3. Peel the apples and cut them into quarters. ... lemon juice and toss. The acid in the lemon juice prevents oxidation.
17. APPLE FLAN
To make crust, mix flour ... make filling, arrange apple slices slightly overlapping in pinwheel ... small saucepan stir preserves over low heat until melted. ... rim. Makes 8 servings.
Mix pie crust ingredients together ... and salt. Mix apples and bourbon together and add ... minutes. Spread remaining glaze over top of pie to serve.
Preheat oven to 425°F. Beat ... evenly with grated apples. Bake at 425°F for ... wedges and serve with jam or preserves. Makes 6 to 8 servings.
To plump raisins: Cover with bourbon (may substitute apple or orange juice) for a ... food processor, combine preserves and liqueur and puree until ... in jar in refrigerator.
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