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Results 101 - 110 of 431 for zucchini italian
Using a vegetable brush wash zucchini well. Cut off ends and ... tender, about 10 minutes. Serve immediately or refrigerate and serve chilled.
Cook and stir zucchini and chopped onion in butter ... during last 10 minutes of baking.) Let stand 10 minutes before serving. Makes 6 servings.
103. ZUCCHINI ITALIAN
Heat oven to 375 degrees. ... Stir occasionally. Slice zucchini lengthwise (to resemble lasagna noodle) ... stand a few minutes before cutting.
Heat oven to 375 degrees. In a large skillet cook zucchini and onions in butter until ... Let stand 10 minutes before serving. Makes 6 servings.
Cook and stir zucchini, onions and butter for ... for form crust. Spread mustard. Pour in zucchini mixture. Bake 18-20 minutes at 375 degrees.
Cut zucchini in pieces, cover with water, ... and sprinkle with Parmesan. Bake, uncovered for 350 degrees about 20 minutes. Makes 12 servings.
Or 1 1/2 cups Mozzarella ... Cook and stir zucchini and onion in butter for ... long rectangles; press over bottom and 1" up sides to form crust.
Cook and stir 4 cups thinly sliced zucchini and 1 cup chopped onion ... into two long rectangles; press over bottom and 1" up sides to form crust.
Clean and cut zucchini into circles (do not peel). ... vegetables are cooked firm, add peas and shut off. Serve over rice. Top with grated cheese.
Heat oven to 375 degrees. In 10" skillet, cook zucchini and onion in butter until ... degrees for 18 to 20 minutes until knife comes out clean.
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