Results 101 - 110 of about 830 for yet ca mein

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Melt chips and peanut butter. Remove from heat; stir in remaining ingredients. Drop by teaspoon on waxed paper.

Mix lightly and sprinkle top with 1/2 cup chow mein noodles reserved from the 3 ... in moderate oven in buttered casserole for 30 to 45 minutes.

Brown ground beef and drain. ... glass 9 x 13-inch casserole. Bake 1 hour at 350°F. Cover with chow mein noodles and bake 15 minutes more.

Preheat oven to 400°F. Place chow mein noodles in a plastic storage ... Bake 25-30 minutes or until juices run clear when pierced with a fork.

Preheat oven to 400°F. Put chow mein noodles in a plastic zipper-top ... chicken is pierced with a fork. Serve immediately. Yield: 6 servings.



In Dutch oven, brown pork ... minutes. Add chow mein vegetables and mushrooms. Combine cornstarch ... Serve over chow mein noodles. Serves 12.

Brown meat, onion and celery ... pan and bake at 350°F for about 1 hour. Sprinkle some chow mein noodles on top of casserole before serving.

Melt butterscotch and peanut butter ... stir in chow mein noodles and nuts. Spoon on ... stand until dry. Keeps well in cookie tin not tupperware.

Heat in a deep skillet ... mixture and stir until mixture thickens. Add chicken and heat through. Serve over hot chow mein noodles. Makes 4 servings.

Cut chicken into bite size pieces. In wok or electric frying pan, fry chicken in oil. Once cooked, drain on paper towel and set aside. Fry ...

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