Results 101 - 110 of 137 for wrapped ground meat

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Prepare meatloaf using first 5 ... paper or plastic wrap, flatten meat out to rectangular shape, about ... for 1-1 1/2 hours. Slice and serve.

Mix 1/2 cup of the ... Cover with plastic wrap. Let stand 5 minutes. ... high 3 minutes, stirring once. Pour over meatloaf or serve in gravy boat.

Slice and cook zucchini for ... 1/2 cup water; wrapped in Saran Wrap). Drain. Cook ground beef until almost done. Add ... cheese is thoroughly melted.

Place beef in 2 quart ... Spread 1/3 of meat mixture in 11 x 7 ... Parmesan cheese. Double wrap with plastic wrap. Place on ... until melted. 6 servings.

Mix meat and seasoning together until blended, ... a Ritz cracker, wrap rolls in plastic wrap and ... look red when done. Refrigerate or freeze.



Total cooking time 37 minutes. ... Spread 1/3 of meat mixture in 11 x 7 ... Parmesan cheese. Double wrap with plastic wrap. Position wire ... until cheese is melted.

Total cooking time: 37 minutes. ... Spread 1/3 of meat mixture in 11 x 7-inch ... Parmesan cheese. Double wrap with plastic wrap. Position wire ... desired. Makes 6 servings.

Place beef, sausage, onion, bell ... Spread 1/3 of meat mixture in 11x7 inch microproof ... meat mixture. Double wrap with plastic wrap. Position wire ... with parsley. Serves 6.

Mix all above together in ... side out) and wrap it up tightly, refrigerate 24 ... Place rolls still wrapped upon cookie sheet or pan. ... rewrap in new foil.

Wrap cabbage in plastic wrap or ... to break up meat as it browns. Drain fat. ... casserole. Cover and cook on Full Power for 14 to 20 minutes.

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