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Results 101 - 110 of 418 for wine rice
Combine rice, lentils, tomatoes, onions, and ... 1 cup water in pan. Bring to boil, reduce heat, cover and simmer 5 to 20 minutes until tender.
102. INFALLIBLE RICE
Sauté onion and mushroom until "limp" in butter. Add rice and broth. Bring to a boil; cover and bake in 350°F oven for 20 minutes.
Arrange chicken in a lightly ... Combine soup and wine, stirring well. Spoon sauce ... chestnuts, liquid, and rice to soup mixture; stir well. ... at the same time.
In a heavy saucepan melt ... 3 minutes. Add rice and cook, stirring until the ... minutes). Add the wine, and continue to cook ... Serves 4 to 6.
Prepare rice. Cook onion and celery ... sour cream and wine. Add rice and chicken. ... 350 degrees about 25 minutes. Uncover for last 10 minutes.
In a pot, bring water ... add lentils and rice. Reduce heat and simmer, ... Add vinegar, salt, and red pepper flakes to taste. Makes 4 servings.
Melt 1/4 pound butter in ... garlic; add the rice and sprinkle with fines herbes ... pepper and add wine, shake pan, cover and ... chops, roasts or fowl.
Saute mushrooms in 2 teaspoons ... 3/4 cups bouillon, wine, soy sauce, garlic and ... Serve over almond rice. ALMOND RICE: Saute sliced ... Mix with cooked rice.
1. Bring water to a ... saucepan. Stir in rice and salt. Cover tightly and ... and chill. Just before serving, stir in spinach. Makes 6 servings.
Cover rice with water in saucepan. Bring ... Cover and bake at 350 degrees for 1 hour. Remove cover. Dot with butter and bake uncovered 20 minutes.
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