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whiting fillet
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whiting fillet
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101.
FILLET OF SOLE WITH SHRIMP AND MUSHROOMS
Saute lightly onions, shrimp and ... mushroom mixture over
fillets
. Mix soup and wine ... cheese on top. Bake in a 400 degree oven for 20 minutes.
Ingredients: 7 (cheese .. shrimp .. sole .. soup ...)
102.
FRENCH CANADIAN FILLET DE PORC AUX CHAMPIGNONS
Rub pork with garlic. Dust heavily with paprika and brown in butter. Add mushrooms and coat well with butter. Then add wine, salt, pepper ...
Ingredients: 10 (cream .. flour .. garlic .. mushrooms .. paprika ...)
103.
SIMPLE SNAPPER FILLETS
Lay
fillet
in a 2 quart flat ... for 9-10 minutes covered with wax paper. Cook until snapper appears opaque. Garnish with lemon slices. Serves 4.
Ingredients: 5 (crouton .. meat ...)
104.
POACHED FISH FILLETS
1. Arrange fish
fillets
in a small, shallow baking ... covered, 3 to 5 minutes, or until fish becomes firm all the way through. Makes 4 servings.
Ingredients: 6 (juice .. onion .. pieces .. salt ...)
105.
FILLET OF SOLE WITH TARRAGON SAUCE
Heat oven to 350 degrees. ... drain. Pat fish
fillets
dry; fold each
fillet
around ... pepper. Prepare One-Step
White
Sauce and pour over fish. ... fork, about 25 minutes.
Ingredients: 9 (flour .. leaves .. milk .. salt ...)
106.
MICROWAVE FISH FILLETS
Place onion and butter in ... minutes. Salt fish
fillets
, roll skin side out, ... over. Cook on high 5 minutes. Let stand 2 minutes before serving.
Ingredients: 8 (basil .. fillets .. oregano ...)
107.
SNAPPER FILLETS PROVENCAL STYLE
1. Heat 1 tablespoon of ... oil, arrange the
fillets
of fish in one layer. ... rice covered in a warm place until it is served. Yields 4 servings.
Ingredients: 26 (fennel .. garlic .. juice .. leaf .. leeks .. liquor ...)
108.
FILLETS VERACRUZ
Preheat oven to 350 degrees. Place
fillets
in shallow baking dish; cover ... cilantro or ground coriander. Makes 4 servings. England, A.M. (kdgn)
Ingredients: 8 (fillets .. thyme ...)
109.
FILLETS OF SOLE QUEEN VICTORIA
Rinse
fillets
under cold water, pat dry ... processor with egg
white
, heavy cream, 1/2 teaspoon ... some sauce over fish; pass rest. Serves 6.
Ingredients: 21 (cream .. flour .. leaf .. leaves .. lemon .. paprika ...)
110.
FILLETS DE SOLE BONNE FEMME
Wash and dry the
fillets
, sprinkle with salt and ... slightly, but it must not boil. Arrange the fish on a serving dish. Pour sauce over and serve.
Ingredients: 14 (cream .. flour .. lemon .. liquor .. mushrooms ...)
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