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Results 101 - 110 of 205 for walnut butter pound cake
Preheat oven to 325 degrees. ... tube pan. Cream butter and sugar with electric mixer ... wire rack and cool completely. Makes 12 to 15 servings.
Heat oven to 300 degrees. ... loaf pan. Beat butter at medium speed of electric ... completely. Dust with confectioners sugar. Makes one 9 inch loaf.
Beat butter and shortening at medium speed ... Stir in vanilla and nuts. Pour into greased 10 inch tube pan. Bake at 325 degrees for 1 1/2 hours.
Sift the above together and ... - Mix softened butter and cream cheese until thick ... turned off, leave cakes in ten minutes longer. Remove ... settling on the bottom.
Cream butter, sugar and oil. Add ... alternately with flour. Bake in greased and floured bundt or tube pan at 325 degrees for approximately 1 1/2 hours.
Melt chocolate and set aside. Cream together butter, shortening and sugar. Beat ... minutes or until cake tests done. Cool in pan ... filling and whipped cream.
Combine 2 cups sugar, oil and eggs; beat well. Combine dry ingredients and add to sugar mixture alternately with buttermilk; beat well ...
Cream butter, shortening and sugar. Add ... 325 degrees and bake 1 hour. Increase heat to 350 degrees and bake 30 minutes longer or until done.
Combine sugar, oil, and eggs. ... syrup over the cake. Allow to stand for ... sugar, water, and butter in pan. Bring to a ... heat and add extract.
Combine sugar, salad oil and ... minutes (or until cake tests done). About 10 minutes ... water, sugar and butter. Bring to a rolling ... well for later use.
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