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Results 101 - 108 of 108 for vegetable spiraler
101. PASTA SALAD
Cook pasta, cool immediately in ... small pieces. Put vegetables in boiling water (with a ... Make Italian dressing, add to salad; toss and chill.
102. PASTA SALAD
DRESSING: Mix as much as ... mustard. Set aside. VEGETABLES: Cook peas and pea ... You will need quite a bit of both. Chill until ready to serve.
103. PICKLED MACARONI
Cook macaroni. Add a little ... with the raw vegetables, olives, and pepperoni. Bring ... overnight. Any raw vegetables may be used to suit taste.
104. FUNNEL CAKE
Heat 2 inches vegetable oil in skillet to 375 ... a 6 inch spiral. Draw last of batter ... Drain on paper towel. Sprinkle with powdered sugar.
105. VEGETABLE SALAD
Drain the kidney beans, soak in vinegar for 1 hour. Cover the beans and vinegar. Drain. Cook, drain, rinse and cool the macaroni. Mix all ...
106. VEGETABLE SALAD
Use saucepan; stir in stove at low heat until thickens. Do not let get dark or too thick. Cool, pour over first mixture and refrigerate ...
107. VEGETABLE SOUP
Saute onion and garlic. Add tomatoes, water, oregano, thyme, and pepper; bring to boil. Add pasta and beans. Boil 4 minutes. Add zucchini ...
Combine ingredients; toss lightly. Chill ... approximately 10 servings. VARIATIONS: May use Swiss or desired cheese. Add onion or any favorite vegetables.
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