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VEGETABLE SALAD | |
1 can dark red kidney beans, drained 1 can French style beans, drained 1 can peas, drained 1 can carrots, drained 1 (7 oz.) box spiral macaroni 1/3 c. onion 1/2 c. chopped celery 1/4 c. chopped green pepper DRESSING: 2 c. Miracle Whip 1 c. whipping cream, not whipped 1 scant c. sugar Drain the kidney beans, soak in vinegar for 1 hour. Cover the beans and vinegar. Drain. Cook, drain, rinse and cool the macaroni. Mix all ingredients and let stand overnight. |
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