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Results 101 - 110 of 1,170 for using fresh rosemary
101. ZESTY SAUSAGE BUNDT
Flatten each roll into a 4-inch circle. Place butter in a shallow bowl. Combine herbs and cheese and place in another shallow bowl. Coat ...
102. GARLIC & HERB CHEESE
Process all ingredients in a blender or food processor. Refrigerate until ready to use.
Mix salt, lemon pepper seasoning ... side, lay the rosemary and thyme on the butter, ... 15 minutes for fresh or 20 to 30 minutes ... salmon will flake easily.
In a medium bowl, toss together shrimp, garlic, rosemary, thyme, oil, lemon juice, ... pinch of salt. Using the back of a spoon, ... minutes. Serve with shrimp.
105. CRUSTY GARLIC TWISTS
Spray counter lightly with non-stick ... 1/2 cup cheese, rosemary and thyme. Remove wrap from ... with additional cheese or salt, if desired.
Make a marinade for chicken ... black pepper and rosemary. Let chicken marinate in ... side until just done. Pour marinade over before serving.
This is a sweet, contemporary ... all leaves from rosemary sprig and also finely chop. ... constantly until reduced by half, approximately one hour.
Slice the corn kernels off the cobs. Quarter or very loosely chop the tomatoes. Toss all in a large bowl with the black beans, lemon juice, ...
Preheat oven to 450 degrees. ... add 1-1/2 teaspoon rosemary or 1/2 teaspoon dried. Pour ... oil over them. Using a rubber spatula, toss them ... dish, season with fresh pepper and remaining 1-1/2 teaspoon ... teaspoon dried. Serves 4.
Reserve a leg of lamb ... it can be fresh when you pick it up, ... the oregano, basil, rosemary, salt and pepper to ... meat in oven. Serves 8-10.
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