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Results 101 - 110 of 39,620 for two-egg cake
101. 1-2-3-4 EGG CAKE
Sift flour with baking powder ... extract). Beat in egg one at a time. Add ... 9 inch layer cake pans which have been lined ... until cake is done.
Heat oven to 350 degrees. ... inch pans. Beat egg whites until frothy. Gradually beat ... Fold in meringue. Bake at 350 degrees for 25-30 minutes.
Heat oven to 350 degrees ... x 2". Beat egg whites until frothy. Gradually beat ... pans. Bake layers 30 to 35 minutes; oblong 40 to 45 minutes.
Heat oven to 350. Grease ... 2 inch. Beat egg whites until frothy. Gradually beat ... muffin cups lined with paper cups. Bake 18 to 20 minutes.
Place in mixing bowl 2 ... buttermilk, vanilla, and egg; beat 1 more minute. ... greased and floured pan. Bake at 325 degrees about 30 minutes.
Sift together dry ingredients. Blend in remaining ingredients. Bake at 375 degrees for 25 minutes.
107. BEST 2 EGG CAKE
Cream shortening, sugar, add vanilla and eggs. Mix well. Combine dry ... mixture. Bake in two 8 or 90inch round pans. ... degrees for 25 minutes.
108. POUND CAKE (3 EGGS)
Cream shortening and sugar well; add eggs, 1 at a time ... and flour tube pan. Bake at 325 degrees for approximately 45 minutes or until done.
109. ONE - EGG CAKE
Mix flour, sugar, baking powder ... then add the egg and the rest of the ... in 1 large cake pan or 2 small ones. ... cake ran all over the oven.
110. EASY ONE EGG CAKE
Grease and flour pan. Sift ... and milk. Add egg and vanilla flavor while beating. Pour into 2 (8 inch) pans. Bake at 350 degrees for 30-35 minutes.
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