Results 101 - 110 of 149 for tomato to freeze

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Mix beef, pork, garlic and ... beans and cook another hour or so. Makes 4 to 5 quarts and freezes wonderfully. I freeze it in individual servings.

Individual meatloaves bake more quickly ... ahead of time, freeze them, and pop them into ... before serving. Tips: To freeze, pack into individual bread tins and spread tops with tomato mixture. Wrap airtight and freeze. ... servings. Double the ingredients.

103. MANICOTTI
Make Sauce. In hot oil ... with fork. Bring to boiling and reduce heat. Simmer ... until bubbly. To freeze, line baking dish with ... in 350 degree oven.

Saute onions in oil. Add ... for 30 minutes. To Freeze: Freeze before baking. Defrost ... minutes. (Can freeze smaller portions.) Serves 10 to 12.

Mix beef and seasoning together. ... Add milk, soup, tomato paste, soy sauce, hot pepper ... meatballs on top. To serve immediately bake in a ... the sauce.) To Freeze: Use a freezer-to-oven casserole. ... or until heated through.



Brown meat; add green pepper ... Simmer for 2 to 3 hours (the longer the ... (NOTE: This dish freezes very well. Layer in casserole ... to thaw before cooking.)

Simmer sausage until half done. ... oregano, garlic salt, tomato paste, and tomato sauce. Simmer 15 to 20 minutes. Cool. Separate each ... "Pam." Add sauce. Freeze on sheet, remove and place ... Makes 80 small pizzas.

108. LASAGNE
Cook the beef (or turkey), ... their liquid, the tomato sauce, tomato paste, sugar, salt, herbs and spices. Bring to a boil, stirring. Reduce heat, ... not bake before freezing.

Break spaghetti in half. Cook ... done. Drain. Add tomato paste and water. Simmer 10 ... top and return to oven until cheese melts. This recipe freezes well so make 2 and ... for baking for later.

Break spaghetti in half, cook ... meat. Drain. Add tomato paste and water. Simmer 10 ... melts. NOTE: This freezes well, so make 2 and ... hour Bake Time: 1/2 hour

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