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Results 101 - 110 of 366 for tomato soup rice casserole
Brown hamburger and onion. Season with salt and pepper. Add rice, soup and water. Simmer for 10 ... at 350°F for 45 minutes to 1 hour. Serves 6.
102. 7 LAYER CASSEROLE
Layer ingredients in casserole. Start with: carrots, potatoes, rice, hamburger, onions, tomatoes, soup.
103. CRAWFISH CASSEROLE
Sauté onion and bell pepper ... container, mix tomatoes, soups, rice and water. Add crawfish tails ... vegetables. Place in casserole dish. Cover and bake at ... Uncover last 15 minutes.
104. TUNA CASSEROLE
In saucepan, combine all ingredients, except rice; bring to boil. Stir ... into 1 1/2-quart casserole. Cover and bake 10 ... Makes 4 to 6 servings.
105. CRAWFISH CASSEROLE
Sauté onions, pepper, butter and ... 10 minutes. Mix rice with onions and tomatoes. Add mushroom soup, parsley and crawfish. Top ... 40 minutes at 325°F.
Pan fry pork chops until ... 1 tablespoon uncooked rice on top of each onion ... pork chop. Mix soup with water and pour over ... don't like the tomato flavor, use cream of mushroom soup.
Brown ground beef with onion, ... frequently. Drain. Add rice, soup, and 1 soup can ... greased 2 quart casserole. Pour ground beef mixture ... I sometimes use tomato juice, it gives a better flavor.
Shred cabbage and place in ... onion. Stir in rice. Place meat/rice mixture on cabbage. Mix tomato soup and water. Add bouillon and ... for 1 1/4 hours.
109. CABBAGE CASSEROLE
Wash and prepare cabbage by ... excess fat. Add rice, blending thoroughly. Season to ... cabbage. Cover with tomato soup and water. Bake in preheated ... for about 1 hour.
Core cabbage or cut off ... cabbage leaves. Line casserole with cabbage leaves on sides and bottom. Cook rice according to directions. Add to ... 1/2 can of tomato soup; mix thoroughly. Put layer ... tomato mixture over top.
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