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Results 101 - 110 of 283 for toast evaporated milk
101. GOLDEN PUMPKIN BARS
Preheat oven to 350 degrees (325 degrees for glass dish). Reserve 1/2 cup dry cake mix. In a large mixing bowl, combine remaining cake mix, ...
Combine crumbs and butter; press ... melt caramels with milk over low heat, stirring frequently, ... nuts and maraschino cherries, if desired.
Combine cracker crumbs, granulated sugar ... well combined. Add milk, flour, and the 1 ... cheesecake. Pass remaining sauce. Makes 16 servings.
104. POTATO CRUST QUICHE
To save time, use instant ... bowl combine eggs, milk, salt, and pepper; pour ... chicken could also be added to make this a main course in one dish!
Cook noodles until done - ... casserole. Mix soup, milk, salt; heat, stirring constantly. ... 400 degrees, about 20 minutes. Makes 6 servings.
Mix and press onto bottom ... Melt caramels with milk. Pour over baked crust. ... from rim of pan. Cool before removing rim of pan. Serves 12.
107. PECAN CRUNCH FUDGE
Combine brown sugar, butter and evaporated milk in a 3 quart saucepan. ... fudge, if desired. Store in an airtight container. Yield: 3 pounds.
Sprinkle gelatin over milk in heavy saucepan; let stand ... 32.2 grams CHO; 5 milligrams Cholesterol, 175 milligrams NA; 179 milligrams Calcium.
Combine crumbs and butter; press ... Melt caramels with milk in 1 1/2 quart heavy ... maraschino cherries (if desired). Makes 10 to 12 servings.
110. CARAMEL PRALINES
Place 2 cups of sugar and milk in a large saucepan. Cook ... thicken. Drop by spoonfuls as small as desired on wax paper. Should set up immediately.
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