Results 101 - 110 of 488 for sweet potato salad

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Peel and quarter potatoes, rinse ... combination in my salad) with chopped celery, onion, ... sprinkle with paprika. I use Hungarian sweet paprika

Boil the potatoes and eggs. Cool. Mix the relishes, mustard, mayonnaise and sugar, set aside. Dice the potatoes, eggs and onion. Once done, ...

Carefully combine all the ingredients. Chill until ready to serve. Serve in a bowl lined with lettuce or salad greens.

Combine all ingredients. Use enough mayonnaise to coat well. Chopped sweet pickles (gherkins) may be added, if desired.

Combine potatoes, eggs, onion, green ... bowl. Combine remaining ingredients in small bowl and mix thoroughly. Add to salad and mix well. Serves 8.



Combine salad dressing, mustard, celery seed, salt ... mix well. Add potatoes, eggs, onion, celery and pickle; mix lightly. Chill. 6 servings.

Peel and boil potatoes until ... used if moister salad is desired). Combine sugar, vinegar ... refrigerator to chill before serving (overnight is best).

Combine salad ingredients. Mix dressing ingredients, pour ... Combine dressing, seal and refrigerate. Assemble at least 1 hour before serving.

Peel sweet potatoes and cut into bite ... add 2 tablespoons salad oil. When hot add pork ... through. Sprinkle with peanuts. Makes 8 servings.

Combine salad dressing, mustard, celery seed, salt, and pepper. Mix well. Add potatoes, eggs, onion, celery and pickles. Mix lightly. Chill.

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