Results 101 - 110 of 627 for swedish meatbals

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Mix together hamburger, sausage, garlic powder, Worcestershire sauce, onion and cracker crumbs. Form into balls; fry in 1 inch deep grease. ...

Grease 9 X 13 pan, make meatballs. Mix 1 can Golden mushroom soup and 1 can water. Pour over meatballs. Cover with tinfoil and bake at ...

Mix together ingredients for meatballs. Roll into 1" to 1 1/2" balls and layer in a roaster pan. Preheat oven to 325 degrees. Mix well ...

Blend soups and water together. Take 1/4 cup of soup mixture and stir into ground beef, bread crumbs, egg and seasonings. Form into 1-inch ...

Beat egg in large bowl; add milk, finely chopped onion and all the spices. Stir in bread crumbs. Add the meat, which has been thoroughly ...



Mix and make balls, brown in oil. Cover with mixture of 1 can cream of mushroom soup, 1/2 cup milk and a little paprika. Cook slowly until ...

Mix; add all ingredients, except soup and water. Shape into balls and roll in flour. Brown in skillet. Put into baking dish; pour soup ...

Roll meat into very small balls; cook and drain. Combine rest of ingredients in 4 quart cooker; heat slowly until simmering. Add meat ...

Mix beef, bread crumbs, cream, egg and seasoning. Shape mixture into small, walnut sized balls. Heat butter in large skillet; add onions ...

Break bread up into small pieces and soak in milk. Beat egg thoroughly. Mix egg, meat, bread, salt and pepper and make into meatballs ...

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