Score ham fat into diamonds. Press a ... a saucepan combine sugar, mustard and water; stir ... some of the glaze. Return to oven for ... Serves 12 to 14.
Preheat oven to 325 degrees. Place the ham, fat side up, on ... Then, combine the sugar, mustard, and remaining whiskey, ... formed a brilliant glaze. Serves 12-14.
Prepare glaze mixture, which is the vinegar, brown sugar and prepared mustard. Spread the glaze mixture on the ham (part of glaze) and cover ... about 20 more minutes.
In 2 quart saucepan, stir corn syrup, brown sugar, mustard, and ginger. Bring ... 1/2 cup on ham during last hour of baking. ... juice to remaining glaze. Serve with warm ham. ... 3 pound boneless ham).
Preheat oven to 400 degrees. ... excess fat from ham; place ham in center ... small bowl, blend sugar, pepper, cinnamon, orange rind, ... 16 to 20 servings.
Place the ham with the fat side down ... the top. Combine sugar, mustard and juice and ... Baste ham with glaze, cover with wax paper ... 15-20 minutes before slicing.