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Results 101 - 110 of 343 for stir fry bouillon
In large skillet, heat oil; ... garlic, capers and bouillon. Cook and stir until broccoli is tender-crisp. Add ... mixture over hot cooked noodles.
In a small bowl combine ... and ginger root. Stir fry 30 seconds. Add carrots and ... snow peas. Add cashews. Cook 2 minutes. Serve over hot rice.
103. CHICKEN STIR - FRY
Combine flour, bouillon granules, salt, basil and oregano ... skillet or wok, stir-fry celery, onion and garlic in ... chow mein noodles or rice.
Cut chicken or beef into ... cups water and bouillon cubes. Bring to a boil, ... juice with a little corn starch. Serve over a bed of white rice.
105. CHICKEN STIR FRY
Stir fry sliced onions, celery, and frozen ... Add 4 chicken bouillon cubes dissolved in 4 cups ... vegetables. Serve over cooked rice or egg noodles.
106. STIR FRY BROCCOLI
Rinse and pat dry and ... stems and garlic. Stir fry 3 minutes. Add water chestnuts ... soy sauce. Dissolve bouillon cube in boiling water, stir ... desired. Yields 8 servings.
Mix shrimp, 1 teaspoon cornstarch, ... mixture. Cook and stir until shrimp are opaque and ... teaspoonfuls cornstarch and bouillon granules in small bowl. Melt ... Serves 4 to 6.
Stir fry: In a small bowl, combine cornstarch and bouillon; mix well. Stir in ... thickened, stirring occasionally. Serve over rice. Serves 4-6.
109. STIR-FRY MUSSELS
Place frozen mussel meats in ... minutes. Dissolve the bouillon granules in hot water. Add ... the pan and stir until heated. Serve over cooked ... to taste. Serves 4-6.
In small bowl, place turkey. ... add rice and fry over medium heat. Stir constantly, browning rice. Add chicken bouillon and turkey mixture. Cover, let ... lettuce. Serve. Serves 6.
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