Results 101 - 110 of 286 for soft food dessert

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Dissolve Jello in hot water; cool until syrup. Beat milk until stiff. Add sugar, lemon juice and rind, and orange juice; beat again and add ...

1st Layer: 1 stick butter (soft), 1 1/4 cups flour ... above. Add bananas, if desired. Spread over 2nd layer and top with remaining Cool Whip.

Heat 5 tablespoons butter and mix with crumbs. Pat in 9x13 inch pan. Mix sugar, eggs, 1/2 cup butter and vanilla with mixer for 5 minutes. ...

Press crushed graham crackers and 1/2 cup melted butter into a 9x13 pan. Bake 8 minutes at 375 degrees and cool. Mix eggs, 1/2 cup butter, ...

Crush cookies - do not remove cream. Reserve about 3 crushed cookies for top. Mix rest with butter. Pat into 13 x 9 inch pan. Cover and ...



Mix all 3 ingredients together ... it makes a soft dough. Flatten small portion between ... is set. Do not overbake. Garnish with whipped cream.

In mixing bowl, combine sugar, flour, salt, and 1/2 teaspoon of the orange peel. Stir in rhubarb and orange. Add 2 cups of the bread cubes ...

Combine yellow cake mix, egg and butter; press into a greased 9"x13" pan. Combine: Combine and pour over crust. Mix as a streusel (or ...

Mix first 3 ingredients and reserve 1/2 cup to use for topping. Press crumbs into a 9"x13" pan. Mix pudding, milk and ice cream together ...

In 9 x 13 inch ... Spread 1 quart soft mint chocolate chip ice cream ... until hard. Cover with whipped cream and sprinkle with Oreos. Freeze.

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