Results 101 - 110 of 1,520 for sliced sausage casserole

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Prepare evening before serving. Cook sausage and drain on paper towel. ... Pour into 9x9 casserole. Cover with foil and ... 350°F for 45 minutes.

Slice bread in quarters. Butter and ... 12 x 2 casserole. Brown sausage; crumble and drain. Scatter ... Bake at 350°F for 30 to 40 minutes.

Brown sausage. Add onions and water chestnuts. Cook 5 minutes. Cook rice according to package directions and mix with sausage mixture. Serve warm.

Cook in slow cooker or casserole. Layer ingredients with sausage patties or pieces on bottom ... potatoes. Oven: AT LEAST 2 HOURS at 350 degrees.

Tear up bread and place ... Brown and drain sausage; spoon over bread. Sprinkle ... pan. Bake in preheated oven at 350 degrees for 35-40 minutes.



Grease 7 1/2 x 11 pan. Mix all ingredients and pour into prepared pan. Bake 45 minutes at 350 degrees. May be prepared the night before ...

Place cubed bread in bottom ... with Pam. Brown sausage and onion. Drain excess grease. ... overnight. Bake at 350 degrees for 40 minutes. 8 servings.

Toss bread and meat in greased glass 9 x 13 inch glass baking dish. Sprinkle cheese over mixture. Beat egg until foamy; beat in remaining ...

9 x 13 inch pan. ... overnight. 1. Place slices of bread in greased 9 x 13 inch pan. 2. Cook sausage, drain and sprinkle over ... above. 4. Sprinkle sliced mushrooms over all. 5. Beat ... 10 minutes to brown.

Preheat oven to 350 degrees. Cook sausage, onion and garlic in ... buttered 1 quart casserole. Bake 25 - 30 ... Return to oven to melt cheese.

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