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Results 101 - 110 of 218 for season salmon
101. ZITI SALMON SALAD
Prepare Creamette ziti as package directs; drain. In large bowl, combine ziti and remaining ingredients; mix well. Cover; chill thoroughly. ...
Place fish in a single layer on a preheated oiled wooden plank or a well greased broil and serve platter. Combine butter, lemon juice and ...
103. EASY BAKED SALMON
Squeeze lemon juice on fish. Bake at 350 degrees until fish is opaque in color and flakes easily with a fork.
Mix thoroughly. Bake 45 minutes in loaf pan at 375 degrees or until firm in center.
105. SALMON PATTIES
Combine and form into patties. Place on wax paper and cool until ready to cook. Fry in a small amount of oil or butter until lightly brown. ...
Mix all ingredients together; set aside. Mix all ingredients together; set aside. Mix all ingredients together; set aside. Spread 4 slices ...
107. HERBED SALMON STEAKS
Heat oven to 450 degrees. Grease baking pan, 13x9x2 inches; place frozen fish steaks in pan. Mix lemon juice, marjoram leaves, onion salt ...
Prepare fish by washing and drying well. Sprinkle inside with 1 1/2 tsp. salt. Cook celery and onions in butter. Combine with all other ...
For salmon use 2 cups (1 pound ... minutes until patties are cooked through and pineapple mixture has thickened. Serve hot patties in large buns.
Line broiler pan with foil and spray with butter spray. Squeeze the juice of 1/2 lemon over fillets. Sprinkle top of each fillet generously ...
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