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Results 101 - 110 of 252 for sausage pepper
Fill large roasting pan with desired proportions of Italian sausage (cut in chunks) thickly sliced ... onions and green peppers. Sprinkle generously with olive ... 1/2 hours. Stir frequently.
Preheat oven to 450 degrees. ... discard bag. Lay sausages on top. Bake, stirring occasionally, ... brown. Garnish if desired with chopped parsley.
In large pan saute sliced green and red peppers. After about 5 minutes ... until crisp. Grill sausage and serve with pepper mixture with Italian bread.
Cook sausage with onion in the oil ... Italian sauce and peppers; cover and simmer 15 minutes more. To serve: Spoon over Italian noodles or rice.
1. In covered skillet over medium heat, cook sausage in 2 tablespoons water 5 ... 2. Add green peppers, onion and garlic to ... rice. Makes 4 servings.
Brown sausage; cook pepper; drain. Cool. Measure warm ... minutes. Brush remaining egg on loaves. Bake at 400 degrees for 25 minutes. Serve warm.
107. SAUSAGE AND PEPPERS
Cut and fry sausages into bite-size pieces. Brown over ... heat and add peppers that have been cut into ... cook over low heat about 30 minutes.
Brown sausage in large skillet as you ... beef. Drain. Add peppers which have been cut into ... directions. Serve sausage mixture over hot linguine.
Preheat oven to 350 degrees. Cut peppers into thin strips. In a ... set aside. Cut sausage in 1 inch slices and ... more or until cheese melts.
Saute sausage; let cool. Drain peppers; mix sausage, cheeses and ... rise about 20 minutes. Then bake at 350 degrees for 25 minutes. Slice. Enjoy!
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