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Results 101 - 110 of 179 for sausage patties
101. SWEDISH SAUSAGES
Use a meat grinder with ... well and stuff sausage casings or form patties. It always helps to ... brown sausages on all sides over medium heat.
Finely chop the meat using ... be made into patties, but is better coarsely ... don't like spicy sausages; fry up a sample ... filling for stuffed peppers.
Weigh and divide the sausage into 1 3/4 to 2 ounce balls. Flatten into patties. Fry them until done. ... the patties on the rolls. And enjoy!
Divide the pork sausage (I use Tennessee Pride) into ... 4 large thin patties. Place patties on foil ... strawberry jam or jam of your choice. Enjoy!
105. ITALIAN SAUSAGE
Me and a friend came ... while experimenting with sausage making. You'll enjoy this sausage ... makes delicious sausage patties. At this point add ... patties. And enjoy! . Story
Combine the above ingredients in a large bowl. (When frying sausage use a small amount of ... sausage into four patties, fry the patties as ... Serve on hamburger buns.
Mix everything together and form into patties on a non-stick cookie sheet ... patties. You can also stuff into casings if you have the equipment.
Fry 1 pound hot sausage patties until lightly browned. Drain and ... with brown sugar and 2 tablespoons milk. Bake at 425 degrees for 45 minutes.
NOTE: You can prepare the patties at home before you go ... slightly. Mix together sausage, onion, parsley, bread crumbs, ... the fat while baking.
Into a deep casserole, put in a layer of sausage patties, a layer of peeled ... apples. Top with sausage patties. Bake until well done in 375°F oven.
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