Remove from bone and cut ... Dutch oven. Add chicken, brown well. Add onions, ... minutes. Add tomato sauce, basil, rosemary, salt and ... Sprinkle with grated cheese.
(Approximately 1/2-1/4 teaspoon of each or to taste.) Dissolve the chicken bouillon and melt the cheese ... to the cheese sauce. Add the chicken or ... of chicken and cheese.
Ingredients: 12 (cheese .. cubes .. salt .. seasonings ...)