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Results 101 - 110 of 168 for salmon vegetables
101. SALMON CHOWDER
Drain and flake salmon and reserve liquid. Saute onion, ... salmon and evaporated milk. Heat thoroughly. Sprinkle with parsley. Makes 4-6 servings.
102. SALMON POT PIE
Sift together flour and salt ... medium heat. Sprinkle salmon evenly with 1/2 teaspoon salt ... milk, stir in vegetables. Stirring constantly, bring to ... Bake until golden brown.
103. SALMON PIE
Lightly beat eggs; add mashed ... soup mix and salmon, including the juice. Add ... 45-55 minutes. Suggested serving with creamed corn and salad.
104. SALMON CHOWDER
Saute bacon, onion, celery, green pepper. Add potatoes, mixed vegetables, water and bouillon cubes. ... are tender. Add salmon (with liquid), evaporated milk, corn ... before serving. (6 servings)
105. DILLED SALMON BAKE
Preheat oven to 375 degrees. ... drain and flake salmon, reserving liquid. In bowl, ... bowl. Add salmon, vegetables, onion and celery. Add ... heated through. 6 servings.
Drain and flake salmon, reserving liquid. Saute green ... and thickened. Add vegetables and salmon. Turn into 1 ... minutes or until golden brown.
Drain salmon. Break into chunks. Melt ... thickened. Stir in vegetables, cooked noodles, and 1 ... Bake, uncovered, 5 minutes. Makes 6 servings.
Cook macaroni. Mix macaroni, salmon, cabbage, celery, green pepper ... macaroni mixture and toss. Mix in mayonnaise. Cover and refrigerate 30 minutes.
109. SALMON PATTIES
Crumble saltine crackers and mix with egg, salmon, salt and pepper until ... into patties and fry in hot oil until brown lightly on both sides.
110. SALMON CHOWDER
Drain liquid from salmon into saucepan. Add bay leaf, ... a boil. Add vegetables and cook covered 20 minutes ... bread, cheese and salad. Serves 4.
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