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Results 101 - 110 of 113 for salmon mashed potato
101. SALMON PIE
Peel potatoes and boil until done; drain and mash. Add salt and pepper ... cup milk. Put salmon in pan with liquid (remove ... tender. Add to mashed potatoes; add egg. Put in ... put in pie plates.
102. SALMON PIE
In large kettle, cook and ... drain and add salmon, including bones, skin, juice and all. Mash together well until consistency of soft mashed potatoes. Add milk, if needed. ... minutes or until golden.
103. SALMON PIE
Stir fry onions and salmon in oil. Take out bones while frying. Mash potatoes. Mix with salmon and ... servings or more depending on size of serving.
104. SALMON CAKES
Heat potatoes with water to ... minutes. Drain and mash. Combine potatoes, salmon, 1 egg, mayonnaise, green ... ingredients. Makes 6 servings.
Scrub potatoes and brush with ... and pepper. Drain salmon. Flake removing bones. Add ... top of each potato, scoop out pulp and mash with a little hot milk, ... shell. Top with mashed potato. Brush tops with beaten ... to brown and glaze.
106. SALMON CASSEROLE
Peel potatoes and put on ... cooked drain and mash. Take the salmon and drain off the water. ... paste. Next spread mashed potatoes over the cheese. Bake ... heat to 300 degrees.
107. SALMON PIE
Boil together potatoes and onions. Mash, adding butter. Combine salmon with mashed potatoes. Add hot milk and ... crust is brown, about 45 minutes.
108. POTATO MAYONNAISE
An excellent mayonnaise or thick dressing based on potato. Try it with tomato salad or with a cold salmon trout or salmon or with ... additional olive oil if necessary
109. SALMON LOAF
Bone and flake salmon. Add remaining ingredients. Mix well. Turn into greased baking pan. Bake at 375 degrees for 40 minutes.
110. SALMON PIE
Flake the salmon; add white sauce and ... baking dish. Top with mashed potato. Dot with butter. Brown in 400 degree oven for 15 minutes. Serves 6.
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