Results 101 - 110 of 255 for rib lemon slices

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Place ribs in shallow roasting pan. Place sliced lemon and onion over ribs. Combine ... of sauce. I use half recipe for medium amount of ribs.)

Slice all vegetables except bean sprouts ... pan. Add chicken, lemon juice and sesame seeds to ... stick to the bottom of the pan. Add hot chicken.

Makes 3 to 4 servings. Mix onion and butter in a small bowl. Microwave at HIGH until tender. Stir in remaining ingredients, except ...

Chill the cooked wild rice. ... mixture of the lemon juice and brown sugar. Stir ... thoroughly but not longer than 6 to 8 hours. Makes 8 servings.

Place ribs in baking pan. Roast in ... with onion and lemon slices. Combine remaining ingredients and ... sauce every 15 minutes. Serves 4 to 6.



Rub ribs with 1/3 of this mixture. ... 1/4 cup vinegar. Bring to boil. Turn oven back to 375 degrees. Baste with remaining mixture. Bake 1 hour.

Mix water, vinegar, sugar, mustard, ... and cayenne. Add lemon and onion. Simmer 20 minutes. ... once) or until chops are done. Makes 6 servings.

Combine all ingredients and mix well. Serve cold. This is so good, you can't stop eating it.

Put all these in a ... Simmer for 3 hours. Instead of blending, if soup is not to be frozen, add a few slices of hard boiled egg to each serving.

Sort beans for rocks and ... serving, remove bay leaves and stir in lemon juice. Makes about 10 servings. (Each serving contains about 194 calories.)

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