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Results 101 - 110 of 283 for puff white
101. IRISH CHEESE PUFFS
Blend ingredients together and spread over toast and place under broiler until golden brown and bubbly. Serve hot.
102. PUMPKIN PUFF COOKIES
Cream the mayonnaise and both sugars. Add the pumpkin. Sift the flour, soda, spices and salt. Add to the cream mixture. Add the raisins and ...
Prepare the Salmon Mousse first, ... seconds. Add egg white and processor another 30 seconds. ... refrigerated, covered, up to 4 hours. Yields 4 servings.
104. CHEESE PUFFS
Trim crust from bread and ... into beaten egg whites. Fold in remaining cheese ... Refrigerate or freeze. Bake at 400 degrees for 10-12 minutes.
Preheat oven to 350 degrees. In medium bowl, blend cream cheese and 2 tablespoons of the butter until smooth. Add the 5 ingredients; mix ...
106. ATLAS CHEESE PUFFS
Melt butter and cheeses in ... in stuff egg whites. Dip bread cubes into ... or until cheese puffs begin to brown. Do not try to double this recipe.
107. CREAM CHEESE PUFF
In greased 13 x 9 ... seams. Beat egg white. Spread over top of ... sugar and nuts (about 1/2 cup) on top. Bake for 30 minutes at 350 degrees.
108. CHEESE PUFFS
Cut 2 inch rounds from ... stiffly beaten egg white. Spread mixture thickly over ... highest point) until puffed and light brown. Makes 12 puffs.
109. IRISH POTATO PUFF
Combine butter and crumbs. Mix ... Fold in egg whites and gently fold mixture into ... until firm and delicate brown on top. Serve hot. Serves 6.
110. ALMOND BARK PUFFS
Melt chocolate over low heat or microwave; stirring often. Stir in rest of ingredients. Drop by spoonfuls onto waxed paper. Store in a ...
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