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Results 101 - 110 of 485 for process jars
101. MEXICAN CHEESE SOUP
Saute onion, carrots and celery in butter until tender. Stir in flour, paprika, dry mustard and Worcestershire sauce until blended. Add ...
102. BEER CHEESE SOUP
Melt 2/3 cup butter in ... beer, 8 ounce jar processed cheese spread and 1 ... mixture just comes to boil. Serve with popcorn. Sprinkle over top.
103. ASPARAGUS CASSEROLE
Empty mushroom soup into mixing bowl; whip until mixture is smooth. Add 3/4 cup asparagus liquid; stir in the cheese cut in cubes. Fold in ...
104. VELVEETA SALSA DIP
Microwave: Microwave process cheese spread and salsa or ... Preparation time: 5 minutes. Microwave cooking time: 5 minutes. Cooking time: 10 minutes.
105. CHEESE SALSA DIP
Microwave: Microwave cheese and salsa in 1 1/2 quart bowl on High 5 minutes or until thoroughly heated, stirring after 3 minutes. Mix in ...
106. EASY CHEESE SOUFFLE
Grease a 13 x 9 inch baking dish; set aside. Cream butter and cheese spread until blended. Remove crusts from bread. Spread cheese mixture ...
107. MEXICAN CHEESE SOUP
In a medium saucepan, cook onion, carrot, and celery in butter until tender. Stir in flour, paprika, dry mustard, and Worcestershire sauce ...
108. CHEESE STEAK HERO
Preheat broiler. Spread bread with cream cheese. Cover bottom half of bread with peppers, roast beef or turkey, cheese and onions. Broil 5 ...
109. EASY CHEESE DIP
Place all ingredients in blender, using medium speed process until mixture is well combined. ... Cheddar or Blue cheese flavors. Makes 1 1/2 cups.
Beat all ingredients at medium speed with electric mixer until well blended. Serve immediately or refrigerate several hours. Serve with ...
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